Organic Low Sodium Vegetable Broth

Organic Low Sodium Vegetable Broth

Field Day Organic Vegetable Broth, Low Sodium has all the taste of our original Vegetable Broth with 78% less sodium per serving! Made from real organic vegetables and spices, use a base for homemade soups or even just in place of water when cooking pasta or vegetables. Turn ordinary into extraordinary with Field Day and watch your dishes come to life!
UPC Code: 4256360059

INGREDIENTS & NUTRITIONALS

  • Non GMO Verified
  • Low Sodium
  • USDA Organic
Nutritional Facts
Serving Size: 
1 cup (240mL)
Serving Per Container: 
about 4
Calories: 
10
Calories from Fat: 
0
% Daily Value
Total Fat: 
0g
0%
Saturated Fat: 
0g
0%
Trans Fat: 
0g
Cholesterol: 
0mg
0%
Sodium: 
120mg
5%
Carbohydrates: 
2g
1%
Fiber: 
0g
0%
Sugars: 
0g
Protein: 
0g
Vitamin A: 
0%
Vitamin C:  0%
Calcium: 
0%
Iron:  0%
INGREDIENTS:
Vegetable stock* (filtered water, carrot*, onion*, celery*, sea salt), contains less than 2% of: carrot juice concentrate*, celeriac juice concentrate*, tomato paste*, natural flavor, onion powder*, garlic powder*. *Organic
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.